3 p.m. Board and leave the dock. This trip gets started right away with a welcome lobster bake while under sail to anchor for the evening in Pulpit Harbor. There we’ll rendezvous with aquaculture expert Adam Campbell of North Haven Oyster Co. for an oyster sampling paired with Allagash beer.
A hearty breakfast and we’re off for a day of sailing that will bring us to Acadia. After anchoring there will be opportunity (weather permitting) for an island walk on Little Cranberry.
In the morning we’ll cruise into Frenchmen’s Bay, past Thunder Hole and Otter Cliffs to the Porcupine Islands, culminating in the early afternoon where we’ll participate in the Acadia National Park Centennial Parade of sail in Somes Sound Windjammer Parade. Anchorage with the fleet in Southwest Harbor and a trip ashore for a Maine farm-to-table feast.
After motoring over to Clifton Dock in Northeast Harbor and another fabulous breakfast the group will enjoy a morning excursion in Acadia. We depart Mount Desert Island in the afternoon for the westward leg of journey.
In the morning, we’ll sail through the Fox Island Thorofare and East Penobscot Bay, viewing some of the best scenery Penobscot Bay has to offer. We’ll enjoy brunch aboard the schooner and be back at the dock at 11 a.m.